Yiayia's Dolmades (Stuffed Grape Leaves)
$5.95
Original Family Recipe. Hand rolled tender Grape Leaves stuffed with rice, ground beef, finely chopped vegetables, and Greek herbs topped with a creamy lemon dill sauce with a side of pita bread. A Delight!
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Greek Cabbage Rolls
$5.95
Cabbage leaves hand rolled and stuffed with rice, finely
chopped vegetables and greek herbs. Topped with our tomato
herb sauce, feta and parmesan cheese.
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Calamari (Breaded Squid)
$5.95
A generous portion of baby squid, cooked until golden brown.
Served with our famous greek dressing.
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Fried Smelts
$5.95
Canadian Wild Caught Smelts, battered and breaded with our own special spices and deep fried to perfection.
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Falafel (Vegetarian)
$5.45
Chic Peas mixed with cilantro and mediterranean spices and
cooked until golden brown. Served with pita bread and your
choice of hummus or Greek dressing.
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Spanakopita (Spinach Pie)
$3.50
Fresh spinach mixed with Greek spices and feta cheese, wrapped
in fillo dough and baked until golden brown. Served with our
famous Greek dressing.
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Feta & Olives
$5.25
Large cubes of diced goat cheese and imported kalamata olives
mixed with Greek herbs.
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Greek Fries
$3.95
Topped with feta cheese, lemon olive oils and Greek herbs.
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